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	<title>Dula Notes &#187; pesto</title>
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	<description>Recipes and Living the Good Life</description>
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		<title>Green Garlic Pesto</title>
		<link>http://nicoledula.com/recipes/green-garlic-pesto</link>
		<comments>http://nicoledula.com/recipes/green-garlic-pesto#comments</comments>
		<pubDate>Tue, 01 Jun 2010 14:40:48 +0000</pubDate>
		<dc:creator>nicoledula</dc:creator>
				<category><![CDATA[Main Dish]]></category>
		<category><![CDATA[New Food]]></category>
		<category><![CDATA[Pasta Entree]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[green garlic]]></category>
		<category><![CDATA[pesto]]></category>

		<guid isPermaLink="false">http://nicoledula.com/?p=1359</guid>
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I have sadly been too busy this month to get to the Farmer&#8217;s Market since it opened on Saturday mornings, but luckily we have a really great Whole Foods nearby and they feature fresh produce from local farms. I wanted to pick up some groceries and I spotted some green garlic that was 2/$4 for [...]]]></description>
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		<title>What My Basil Did This Summer</title>
		<link>http://nicoledula.com/recipes/what-my-basil-did-this-summer</link>
		<comments>http://nicoledula.com/recipes/what-my-basil-did-this-summer#comments</comments>
		<pubDate>Mon, 21 Sep 2009 21:25:25 +0000</pubDate>
		<dc:creator>nicoledula</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Cocktail]]></category>
		<category><![CDATA[Pasta Entree]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Salad]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[cornbread]]></category>
		<category><![CDATA[david lebovitz]]></category>
		<category><![CDATA[pasta]]></category>
		<category><![CDATA[pesto]]></category>
		<category><![CDATA[summer]]></category>

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Many thanks to Pink Stripes and The Honey Eater for helping a girl out. They answered my plea for basil recipes. The basil plant might as well have been a money tree because I figure if I had to buy that much basil it would be a fortune indeed. Wendy&#8217;s idea for basil ice cream [...]]]></description>
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